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B! a Kid Chef

Online Cooking Academy (ages 5-18*)

The fun and art of cooking your kids can enjoy season long!

Fall Session Start September 10th!

B y now, you and your kids have opted for going back to school in person or made the decision to stay  at home learn from the safety of your own home. Either way, I’m here to offer some additional learning and engagement that will deliciously supplement their fall curriculum! Much like the end of school this year,  parents worldwide are faced with:

“What are we going to do this fall?!”

Yes, the kids will be in school one way or the other, but you can still put. the. kids. to. work. 😉

In response to the success of summer cooking school, for which I’m so thankful, I’m so thrilled to fully extend B! a Kid Chef into a year-long academy. While the kids will be in their school classrooms, this virtual cooking academy is an added bonus.

I’m still asking the same questions!

Does your child love to cook? Do they want to start an IG page with all of their creations? Do they tell you they want to make you dinner? Wait… Do you want them to make you dinner! Yes you do!

Then you have come to the right place for all of your virtual needs! This is a fun, educational and empowering 9-weeks program hosted in a  virtual classroom where your child will get true hands-on experience, in the comfort of your own home and kitchen.

In this 9-weeks program, we will go deep into the fun and art of cooking! My moto:

Educate.

Empower.

Entertain.

Some of skills and information we’ll go over include:

*How to get develop some great knife skills. 

*How to buy certain ingredients.

*Kitchen and food safety.

*Seasonal ingredients: fresh vs. frozen.

*Know the difference between sautéing and sweating vegetables.

*Nutritional information and discuss alternatives to ingredients you may not have or not even like!

*The history of certain ingredients and dishes.

*Introduction to global fare.

*Best utensils, cookware, etc.

And more!

The goal is for your child to feel empowered in the kitchen while developing and working on some essentials cooking skills and techniques. (And help ease some stress for you!)

Recipes will be provided once your child is registered. Classroom size will be limited to 15 screens in order to engage with and answer each of the kids’ questions during class.

I offer two live cooking classed every Thursday at 1:30pm or Sunday at 11am (est). Each live cooking class lasts about 90 minutes. In some cases, class will run a bit over, but no more than 2 hours.

*The Thursday class is for ages 5-11. Sunday class is for ages 12-18. When registering, please select your class day, accordingly.

{WATCH: SNIPPET OF QUARANTINE COOKING CLASS: CHICKEN TENDERS WITH MANGO-HABANERO SAUCE}

What’s Included In Your Enrollment:

Weekly, hands-on cooking class

Pro Tips & Tricks Worksheet for every class (distributed in advance)

Recipe Card for each class

E-Book of all recipes with pictures (Updated and full PDF to be shared at end of fall session)

VIP Text Access to Chef Bren in-between classes

NEW: FOOD NETWORK CELEBRITY CHEF GUEST TEACHER!

TUITION

$600.00 per child student, (Thursday or Sunday)

$75.00 per additional child student (on same day)

(enrollment closes September 6th)

Why ‘B! a Kid Chef’ Cooking Academy with Bren?

*Join from anywhere in the world!
*Flexible schedule: Thursdays and Sunday cooking classes!
*Learn all the basic skills!
*Friendly & dynamic (virtual) environment.
*Safe and secured classroom.
*Real-time interaction and instruction from TV chef, Bren Herrera
*Full recipe e-book after completion!
*Builds confidence.
*Honest feedback and review of each kids’ work.
*Get to know and engage with other kid chefs, around the country.

Did I mention YOU get to eat what your kids make?

+++++++

And, most importantly,
I LOVE teaching the kiddos how to cook so they can fall in love with the process and not feel like it’s a chore.

BASIC. LIFE. SKILLS. are developed now!

Current student chef with her finished Onion Smothered Meatloaf!

What previous students’ parents had to say about

‘B! a Kid Chef‘  Summer Cooking School:

“Ashely loved today’s recipe! And, she’s very excited about making Sushi next week!”

“My auntie loved the quesadillas! I’ve made them 3 times since class!”

“Thank you for making yourself available by text. My kids appreciate that.

Kid Chef, Corey sharing his masterpiece!

Fall, 2020

Thursday and Sunday Menu

Sept 10th: Stuffed Lobster Roll

Sept 17th: The Perfect Gluten-Free Granola Bar

Sept 24th: How to Make the Perfect Steak (with chimichurri) 

Oct 1st : My Winning Plant-based Hummus Bowl

Oct 8th: Sushi Hand Rolls & Maki: Spicy Salmon, Avocado and Enoki

Oct 15th: Chicken Alfredo

Oct 22nd: Tres Leches Cake 

Oct 29th:  Beef Bourguignon

Nov. 12th: VIP BONUS! Food Network Celebrity Chef Guest Appearance.

HOW IT WORKS!

I’m here to help alleviate some of your summer scheduling concerns and also help your awesome kids become kids chefs!

  • Registration is per child, per computer login.  When enrolling below, please use the drop down menu below and select “Kid” to see the options.
  • Once you register your child, you will receive an email with your confirmation. You will then receive a separate email with very detailed information on what you will need to have a successful and enjoyable fall program, including materials (worksheets, etc). 
  • You will receive an email with your personalized login credentials. This is not to be shared or used by anyone else. 
  • Classes are held live, on Zoom, in a secured classroom. It is password protected.
  • Classes are limited to 15 log-ins in order for us to get intimate. A smaller “classroom” also allows me to engage with each of the kids, answering any questions they may have during the process!
  • Cooking Classes are typically 90 minutes.  Sometimes they will go over but no more than 2. 
  • Classes are nonrefundable and nontransferable. 
  • Please email ahead of class with any questions.
  • Menu is subject to change, without notice, depending on market availability, etc.

 

ENROLL NOW!

Eat well, love unapologetically, pray with true intention, and take care of yourself.

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Don't forget to check out my debut cookbook!

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