12 months ago
rumba meats 2
Peppered Oxtail a lo Cubano + Cookbook Giveaway in Celebration of Hispanic Heritage Month
I've been working with Rumba Meats this year to bring awareness, understanding and appreciation of the rich diversity Latin cuisine bears with some delicious recipe development. I did the super fun FB Live with my Mom earlier this year where we cooked togeth...
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Higado a la Italiana, or Liver a la Italiano
(This post is sponsored by Rumba Meats and in conjunction with #WeAllGrow Latina Network. Recipes, opinions, and thoughts are my own.)
I grew up eating just about every cut of meat in our very Cuban home. Since we didn’t eat pork or shellfish, everything e...
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